This morning we had a new recipe that we wanted to share with you!

Cinnamon and Sugar Grilled Peaches with Granola and Warmed Honey

This recipe is very simple!

Ingredients

Peaches – one half per person

Sugar

Cinnamon

Honey – about 2 tablespoons per person

Granola

Frozen Vanilla Yogurt

1. Half ripe peaches and pit

2. Place peaches on a sheet pan with skin side down. Sprinkle with sugar and cinnamon.

3. Broil for 5 to 10 minutes until sugar caramelizes.

4. While the peaches are cooking, warm honey in a small sauce pan on low.

5. Remove and place peaches on plate with a scoop of frozen yogurt.

6. Slowly pour warm honey over the peaches and frozen yogurt.

7. Sprinkle with your favorite granola. We used honey granola.

Serve Warm!