New Menu Item

20/05/12 8:16 PM

Torta Rustica

Layers of Fresh Spinach, Cremini Mushrooms, Mozzarella, Virginia Baked Ham and Roasted Red Peppers in Puff Pastry.

Posted by Michelle Darnell | in Year of the Virginia Historic Homes | 19 Comments »

19 Comments on “New Menu Item”

  1. Laurie Says:

    Looks delicious.

  2. Thank you! It was!

  3. This looks wonderful! I will definitely try the recipe!!

  4. I mean, try to replicate the recipe…. 🙂

  5. If you want the recipe, just send me an email at and I will send it to you!

  6. It was very good. But I have already thought of some changes I want to make to it. I think I’m going to change out the cheese and make it goat cheese instead. Then change out the ham for pesto. And them maybe remove the mushrooms too. There is something about pesto, goat cheese and roasted red peppers that is so good!

  7. No reason you can’t make both versions–they both sound terrific. Are you planning to post recipes?

  8. I don’t think I will be posting recipes just yet. But if you want any of the recipes from the pictures, all you have to do is email me at and let me know which one you want. I willl be happy to email it to you!

  9. foodlabasia Says:

    This looks super yummy!

  10. Thank you! It was really good!

  11. Alida Says:

    Looks picture perfect, and absolutely delicious!

  12. Thank you! It was good!

  13. Looks so delish!
    And thank you so much for stopping in my blog, I appreciated it so much! Keep sharing!

  14. Thank you for stopping our blog too! We look forward to seeing more!

  15. Tummy Troll Says:

    Lovely houses + immaculate details + beautiful grounds + amazing food (!!!) + cute dog = you guys really redefine a B&B! 🙂 keep up the good work!

  16. Thank you! That was what we were shooting for. We want our B&B to be more of a destination than just a place to sleep and eat.

  17. Ankit Says:

    Congratulations! Your fantastic plantation has won you One Lovely Blogger Award.


  18. This looks perfect!

  19. Thank you!