New Breakfast Dishes

Oct. 19th 2013

If you have been following us on Facebook, Instagram and Twitter, you have already seen these dishes.

But I wanted to share them with everyone else!

We have added two new dishes to our Breakfast Menu!

Raspberry Parfait with Greek Yogurt and Graham Cracker at Belle Grove Plantation Bed and Breakfast

Raspberry Parfait

Greek Yogurt, Graham Cracker, Raspberry Preserves and Fresh Raspberries

Belle Grove Plantation Eggs Benedict withCream Cheese Scrambled Eggs and Virignia Ham in Puff Pastry on Roasted Asparagus with Fresh Hollandaise Sauce at Belle Grove Plantation Bed and Breakfast

Belle Grove Plantation Eggs Benedict

This is an twist to the traditional Eggs Benedict. It is Cream Cheese and Scallion Scrambled Eggs and Virginia Ham in a Puff Pastry Shell seated on Roasted Asparagus and topped with Fresh Hollandaise Sauce.

To see more of the dishes we prepare, you can check out our Breakfast Menu on our website.

If you would like to see up to the minute dishes, follow us on Facebook, Instagram and Twitter!

Posted by Michelle Darnell | in Darnell History, Food and Recipes | Comments Off on New Breakfast Dishes